k Kitchen Assistant Manager

About the Role

Restaurant Assistant Manager This position assists the Restaurant Manager (RM) with daily operations of the restaurant

and supervises the team in their absence. The Restaurant Assistant Manager (RAM) leads and coaches Restaurant Team

Members and partners with the management team to maintain the Company and Brand operational standards ensuring all

guests leave satisfied. Provides excellent guest service in a fast and friendly manner; Conducts second interviews for

team members and shift leads Maintains a clean restaurant environment by cleaning and performing general housekeeping

duties. Assigns shift duties to team members and follows up to ensure completion Directs team and ensures all food items

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.