Restaurant Dishwasher Start Immediately

About the Role

Dishwasher will be responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines, etc.

It is essential that the dishwasher maintain the dishwashing station in a pristine and safe manner. The ideal candidate

believes in showing up on time for work, providing other employees with assistance in the kitchen as needed, and

following all sanitary and health-related protocols. All duties are to be performed in accordance with Company policies,

practices, and procedures, within the framework of TC Restaurant Group principles. into a dishwasher - Ensure that the

water in the dishwasher is taken out on an hourly basis - Operate the industrial dishwasher - Clean iced tea, coffee and

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.